Hello dedicated followers! I am super thrilled to announce the launch of my pyjama company, My Sweetie Pie PJs! As you all know I am a stay at home mother of a 2 year old with another on the way (coming very soon!) I have been working very hard on this project for the past… Continue reading Launch of My Sweetie Pie Pyjamas!
When I was asked to participate in the Cooking Around the World Blog Tour, I was absolutely thrilled! I love culture and food and the two together and I love experiencing new and different things. My husband and I used to be avid travelers until we became parents 2 years ago. The most adventure we… Continue reading Cooking Around the World Blog Tour: 3 Cookbook Reviews
I’ve had a subscription to The Canadian Living Magazine for as long as I can remember. Growing up, my mother always had a subscription and I would pour over her magazines staring at all the pictures of food, dreaming of the day that I would be able to make them all in my own kitchen.… Continue reading Cookbook Review: Canadian Living: The Ultimate Cookbook
I am a lover of all things Disney. I have a massive cabinet filled with Disney snow globes of all characters and every Disney DVD that has ever been released. When I noticed this adorable cookbook combined with the classic literature of Lewis Carroll’s Alice in Wonderland I knew I had to get my hands… Continue reading “Alice Eats: A Wonderland Cookbook” Review
This is quite possibly the prettiest cookbook I have ever laid my hands on. The front and back of the book is covered in linen, the golden lettering and the antique-looking logo makes me feel like I am reading a classic cookbook from my moms collection. “Duchess Bake Shop” written by Calgary bakeshop owner Giselle… Continue reading Cookbook Review: “Duchess Bake Shop” By Giselle Courteau
“The recipes in this book represent a love of food and family”, author Emily Richards writes in her new cookbook “Per la famiglia” and I couldn’t agree more. In this cookbook, Emily lets us into her heart and her home and shares with us her most treasured family recipes. I come from a Southern… Continue reading “Per la famiglia” Cookbook Review
“3 times a day” is written by Marilou and Alexandre Champagne, a husband and wife team who are also the creators of a blog called “Trois Fois Par Jour”. Marilou created this blog after overcoming a recent battle with anorexia in which she named her blog after eating 3 meals a day. Alexandre has a… Continue reading “3 Times a Day” Cookbook Review
This book is written by Japenese decluttering guru, Marie Kondo. Marie is a decluttering expert and has helped thousands of people in transforming their lives. She calls her method the "KonMari Method". This method of decluttering is so effective, she currently has a 3 month waiting list in which she physically goes to people's houses to… Continue reading the life-changing magic of tidying up- the japanese art of decluttering and organizing.
I try to recreate at least one recipe from each food magazine I receive monthly…as long as something catches my eye! November’s Chatelaine Magazine had a super tasty looking Decadent Mocha Éclair recipe and omg were they ever decadent! I tried my best to get some cool looking pics of these tasty desserts but keep… Continue reading Decadent Mocha Eclairs
I am a self-confessed Nutella nut. I love everything Nutella. I have Nutella in my latte every single morning. Any time I see a recipe with Nutella in it, I have to put it to the test immediately. I first saw this recipe for Nutella truffles in a special issue of America’s Test Kitchen, Christmas… Continue reading Nutella Truffles