The Ultimate Gingerbread Recipe

Anyone remember Mrs. Fields? Well of course we all know the famous Mrs. Field’s Cookies in the mall but have you ever baked anything from her books back in the day? Several years ago when I was a small child I had some money that a relative gave me. Most of the time I saved… Continue reading The Ultimate Gingerbread Recipe

Book Review: Meatless? A Fresh Look at What You Eat

When my first-born started eating solids my husband was completely against feeding her meat. As she got older we eventually started to give her meat and she loved it. He wanted her to be healthier and not ingest all kinds of hormones and what not that comes with buying commercial meat. I am not sure… Continue reading Book Review: Meatless? A Fresh Look at What You Eat

Cookbook Review: The Whole30 Cookbook

My husband will be turning 40 this year and for the past 4 years he has been suffering from a variety of skin disorders that have literally popped up over night and taken over his life. He has been steadily healthy and rarely ever has a sniffle but his skin on the other hand has… Continue reading Cookbook Review: The Whole30 Cookbook

Bobbette & Belle Cookbook Review

I am absolutely dessert obsessed. When this gorgeous cookbook arrived at my doorstep, (Thank you Penguin Random House for generously sending it over in exchange for a review!) I was absolutely thrilled! Needless to say I had it all tabbed up with my favourites within minutes. French-inspired pastry shop Bobbette & Belle based in Toronto,… Continue reading Bobbette & Belle Cookbook Review

Chewy Coconut Granola Bars with Sprinkles

I made these on a whim today with my 3 year old. Everything has to have sprinkles on it so of course…sprinkles it is all over these tasty bars! I used PC brand Natural Smooth Peanut Butter but you can use any kind of peanut butter you like. Comment below if you try them out!… Continue reading Chewy Coconut Granola Bars with Sprinkles

Chickpea Pasta!

I have recently fallen in love with this pasta and just had to let the world know my latest obsession so here is my quickie review! This pasta is made of only 2 ingredients: Organic chickpea flour and Organic red lentil flour. Each 227g box contains a significant amount of folate (Hello pregnant mamas..so good… Continue reading Chickpea Pasta!

“Sweet Mornings” Cookbook Review

“Many of the recipes in this book reflect a time when folks lingered over their breakfast tables, rapt in conversation” Patty Pinner speaks in the introduction of her new book, “Sweet Mornings”. I love this. I have to admit that although I used to hate mornings, I am slowly becoming a morning person. Although I… Continue reading “Sweet Mornings” Cookbook Review

“Holiday Cookies” Cookbook Review

Christmas cookie baking for our family starts around mid November, when the Downtown Toronto Santa Clause Parade all goes down. To me this signifies the start of the Christmas season. I am trying to create memories and traditions for my young family and one of them is baking gingerbread with my 3 year old for… Continue reading “Holiday Cookies” Cookbook Review

“Try the World” Subscription Box Review

I love getting little goodies in the mail. Whenever something comes for me, it feels like Christmas and I get all giddy! When I received these 2 tasty gourmet food boxes, I was salivating at how yummy everything looked and I am always up for trying something new and different. Let me first start by… Continue reading “Try the World” Subscription Box Review